Find your luxury yacht.
Crewed superyachts with the finish to match.
Boat type
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What's the APA model?
Advance Provisioning Allowance — you pay 30% of charter fee upfront for food, fuel, marina and incidentals. Reconciled at end of week with full receipts. Any unused is refunded; over-run is topped up.
How much do I tip the crew?
5-15% of the charter fee, cash, end of week. The captain typically distributes among the crew.
Can I bring my own chef?
Yes — some operators allow this. We can coordinate.
How early should I book a superyacht?
6-12 months ahead for peak season. The boats are individually owned and weeks book out fast — especially the August Med and December Caribbean.
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Get three options.
Ready when you are
Tell us your week.
New sailors, beginners or seasoned skippers — tell us when, where and how many. We send three real options the same day, with the honest trade-offs, and nothing to sign until you choose a boat.